Ajánlott adag: 2 kapszula naponta (Ne lépje túl az ajánlott napi adagot!)
Aktív hatóanyag: ß-1,3 -glukán** 500 mg/2 kapszula (*NRV% - nincs meghatározva)
*felnőtteknek ajánlott napi bevitel
Összetevők: **Saccharomyces cerevisiae sejtfalának kivonata és fenyőkéreg kivonat mint oldékony rost (110 mg), zselatin kapszula.
Szakirodalom
Immunrendszerrel kapcsolatos közlemények:
Czop JK. The role of beta-glucan receptors on blood and tissue leukocytes in phagocytosis and metabolic activation. Pathol Immunopathol Res 1986;5:286–96.
Wakshull E, Brunke-Reese D, Lindermuth J, et al. PGG-glucan, a soluble beta-(1,3)-glucan, enhances the oxidative burst response, microbicidal activity, and activates an NF-kappa B-like factor in human PMN: evidence for a glycosphingolipid beta-(1,3)-glucan receptor. Immunopharmacology 1999;41:89–107.
Czop JK, Kay J. Isolation and characterization of beta-glucan receptors on human mononuclear phagocytes. J Exp Med 1991;173:1511–20.
Czop JK, Puglisi AV, Miorandi DZ, Austen KF. Perturbation of beta-glucan receptors on human neutrophils initiates phagocytosis and leukotriene B4 production. J Immunol 1988;141:3170–6.
Estrada A, Yun CH, Van Kessel A, et al. Immuno-modulatory activities of oat beta-glucan in vitro and in vivo. Microbiol Immunol 1997;41:991–8.
Di Renzo L, Yefenof E, Klein E. The function of human NK cells is enhanced by beta-glucan, a ligand of CR3. Eur J Immunol 1991 Jul;21:1755–8.
Koleszterin csökkentéssel kapcsolatos közlemények:
Bell S, Goldman VM, Bistrian BR, et al. Effect of beta-glucan from oats and yeast on serum lipids. Crit Rev Food Sci Nutr 1999;39:189–202 [review].
Bell S, Goldman VM, Bistrian BR, et al. Effect of beta-glucan from oats and yeast on serum lipids. Crit Rev Food Sci Nutr 1999;39:189–202 [review].
Behall KM, Scholfield DJ, Hallfrisch J. Effect of beta-glucan level in oat fiber extracts on blood lipids in men and women. J Am Coll Nutr 1997;16:46–51.
Braaten JT, Wood PJ, Scott FW, et al. Oat beta-glucan reduces blood cholesterol concentration in hyper-cholesterolemic subjects. Eur J Clin Nutr 1994;48:465–74.
Davidson MH, Dugan LD, Burns JH, et al. The hypocholesterolemic effects of beta-glucan in oatmeal and oat bran. A dose-controlled study. JAMA 1991;265:1833–9.
Rákellenes hatással kapcsolatos közlemények:
6. Ooi VE, Liu F. Immunomodulation and anti-cancer activity of polysaccharide-protein complexes. Curr Med Chem 2000;7:715–29 [review].
7. Ross GD, Vetvicka V, Yan J, et al. Therapeutic intervention with complement and beta-glucan in cancer. Immunopharmacology 1999;42:61–74.
Rondanelli M, Opizzi A, Monteferrario F. The biological activity of beta-glucans
Minerva Med. 2009 Jun;100(3):237-45. Review.